Beef, it’s what’s for dinner

I’m a meat eater and proud of it. While I don’t eat meat (beef) all that often, when I do, I really enjoy it. My mom used to make London Broil when I was a kid and despite our best efforts at reproducing it, my wife and I haven’t managed to succeed, until yesterday! For a family barbecue (my in-laws were in town and my family came over), I went to Costco and bought flank steak. I know very little about steak, but it looked like there was little fat and it wasn’t too thick (a bit hard to tell as each piece was rolled up). My wife marinated the steak in teriyaki sauce all day and then I put the steak on the grill; at first, I thought I had bought way too much steak, but I cooked it up anyway. It was such a big hit that I thought people were going to fight for the last pieces. Mmmmm….beef!

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